Easter 2024 closed 3-24 to 3-31


CHRISTMAS MENU 2022

Menu 1, vegetarian

SOUP : red beet w vodka

SALAD Belgium endive/mandarin salad

MAIN COURSE: curried lentils 

DESSERT vanilla pudding with raspberries

pp/$ 42.00

Menu 2, poultry

SOUP chestnut truffle soup

SALAD Belgium endive/mandarin salad

MAIN COURSE: steamed duck breast w red cabb and pea puree

DESSERT chocolate mousse or Dampfnudel

pp/$ 47.00

Menu 3, pork

SOUP: Vichysoisse

SALAD Belgium endive/mandarin salad

MAIN COURSE pork shank, Eisbein with Sauerkraut and pea puree

DESSERT chocolate mousse/or Dampfnudel

pp/$ 47.00

Christmas menu available starting December 14th . 

Raclette menu for 2 to 8 people all time available until December25th $45.00/pp

Please order at least 3 days ahead for every menu. 720 329 8188