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Festive menu 2020

Please order till 21th of Dec. by phone 720 329 8188

🌲⛄Festive menu 2020 ⛄🌲

Chestnut–Truffle Soup
 
Salad
 
Cornish Hen with stuffing and Cranberry-Apple Chutney,
mashed potatoes,
winter veggies in Beurre Blanc
 
Chocolate Tart with sliced orange in Grand Marnier or Bavarian Creme
 
Pick-up cooked OR prepared for Christmas Day and you bake it yourself
Price $ 45.00
2 orders $ 85.00
 
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Original German Schweinshaxe – on Weekends only!

Schweinshaxe fresh from the oven

We are exited to present you another very special dish from Germany: The beloved Schweinhaxe!

The Original Schweinshaxe will be served only on weekends. Please make sure to pre order!

Each Schweinshaxe takes about 4 hours to prepare, and we are quite sure you wouldn’t want to wait that long. We serve the Schweinshaxe with Sauerkraut and Semmelknödel. It tastes best with friends, so bring some along!

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Westword was here

“German cuisine doesn’t make many lists hyping the hottest, sexiest food these days. … But that doesn’t matter to Gaby Berben: She’s happy cooking the food she grew up with, living in an industrial town near Cologne. And she’s cooking more than ever since opening Gaby’s German Eatery at 245 South Harlan Street in Lakewood this spring.”

So reads the start of the article Mark Antonation wrote about us for Westword. Mark came to the eatery like any other guest, ordered something to eat and didn’t reveal himself until later when he asked if he could speak to the chef.

Of course he could. We had an animated and very nice chat and I have to say that his text reflects our conversation very well. So thank you Mark for the visit and for the interview! 

To read the full article, please visit Westword. >>

Gaby Berben Chef at Gabys German Eatery, Lakewood Colorado - Traditional German Food Restaurant
Picture by Mark Antonation, Westword