Original German Schweinshaxe – on Weekends only!

Schweinshaxe fresh from the oven

We are exited to present you another very special dish from Germany: The beloved Schweinhaxe!

The Original Schweinshaxe will be served only on weekends. Please make sure to pre order!

Each Schweinshaxe takes about 4 hours to prepare, and we are quite sure you wouldn’t want to wait that long. We serve the Schweinshaxe with Sauerkraut and Semmelknödel. It tastes best with friends, so bring some along!

Listen: Gabys German Eatery at Denver’s Restaurant Show

Well, that was a nice surprise! On the weekend new guests came to Gaby’s German Eatery. They said, they had heard of us in Denver’s most famous restaurant show at Cruisin’ 1430 AM with host Warren Byrne.

A guest named Steffen had called the station. He talked about his experiences with us and praised our cuisine. If you want to hear what he has to say, listen right here. It startes at minute 29:20 – not that the rest of the show wasn’t worth every minute either!

Many thanks dear Steffen! And Warren, if you want to know more about our authentic homemade dishes, you are always welcome on a bratwurst, a sauerbraten or a German cheesecake!